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New harbourfront space opens

The Development Bureau announced that the Pierside Precinct near Wan Chai Ferry Pier further opened today, providing a nostalgic harbourfront leisure space with a panoramic view of Victoria Harbour for the public.   Being the 12th harbourfront leisure space that opened since October last year, the newly opened area is located to the east of the ferry pier on a harbour site reclaimed for the construction of the Central-Wan Chai Bypass.   The bureau said under the incremental approach, a 180-metre-long promenade of the precinct opened earlier in March, followed by the opening of a further 80m in October.   With an area of about 4,600 sq m, the newly opened part has almost doubled the precinct's original space.   In contrast to the colourful cartoon style adopted at other harbourfront sites opened earlier in Western District and Wan Chai, the precinct mainly comprises simple fair-faced concrete and wooden structures.   It features a stylish touch with its clear and rectiline

Healthcare initiatives explained

Secretary for Food & Health Prof Sophia Chan today briefed the representatives of the Hong Kong Academy of Nursing on the initiatives related to manpower and professional development of the healthcare sector in the 2021 Policy Address.   While noting that the healthcare system in Hong Kong is renowned for its quality and reliability, Prof Chan pointed out the challenges it faces, including the COVID-19 epidemic raging across the globe, an ageing population, the increasing number of diseases triggered by lifestyle choices and ever-rising public expectations towards healthcare services.   As stated by the Chief Executive in her Policy Address, sufficient healthcare manpower is a must to cope with these challenges, she said.   “The Government has been adopting a multi-pronged approach to enhance healthcare manpower, including increasing continuously the local healthcare training places offered by the University Grants Committee-funded universities and self-financing institutions and admitting non-locally trained healthcare professionals, with a view to supporting the development of various healthcare services.”   Prof Chan also said the roles of other healthcare professionals in the local healthcare system need to be strengthened, in particular in primary healthcare services.   She said the Food & Health Bureau will follow up at full speed on the legislation work to make continuing professional education and continuing professional development a mandatory requirement for supplementary medical professionals as well as for nurses and dentists as proposed in the Policy Address, with a view to assuring the professional competence of healthcare professionals.    Regarding the professional development of nurses, the health chief said the Nursing Council has accepted the bureau’s invitation to formulate and implement the Voluntary Scheme on Advanced & Specialised Nursing Practice.   Launched early this year, the scheme is open for application for 16 specialties. Prof Chan urged the council to encourage qualified nursing staff to submit applications.   Additionally, the Hospital Authority's new measure to create the rank of Associate Nurse Consultant in the nursing grade can provide an alternative promotion pathway for nurses aspiring to develop a career in specialty nursing apart from the existing clinical management stream.   “The new grade structure will also facilitate continuous development in the nursing profession and promote the standard of nursing services," she said.
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